After freezing a supply for winter desserts, the rest goes into making peach wine.
Here's a picture of one of the peach trees that was in full bloom in the Spring! What a great fragrance!
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Here's a small portion of the cherries that were picked. I usually get about 100 lbs per year.
Again, some are frozen for winter desserts then the rest goes to a fantastic cherry wine. This is great stuff for arthritis too
The cherry tree in full bloom in the Spring.
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